Cuisine Niçoise: Sun-kissed Cooking from the French Riviera
Hancock resident Hillary Davis, who lived on the French Riviera for over 11 years, offers an insider’s look at this unsung cuisine and how it fits perfectly into a healthy lifestyle. More than a cookbook, CUISINE NIÇOISE is a tale, a story, a dream. It is a delight for armchair travelers and cooks, as Davis engagingly describes the villages around her, her favorite markets, where to find locally made pottery, village festivals, museums, and a way of life that many would love to experience. Free and open to all.
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